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Notes: Cocoa, Cinnamon, and Green Apple
The Craft: This French roast honors the high-altitude heritage of Mexico. Processed through a careful wash and sun-drying period, it offers a crisp green apple acidity that is perfectly smoothed out by warm cocoa and cinnamon taste.
The Experience: Bright yet grounded. While the 25-year mastery ensures it’s excellent black, this profile is the ideal companion for a splash of milk.
Caffeine: 3/5
Process: Washed & Sun-Dried
Did you know? Mexican coffee is often grown by small-scale farmers in the mountainous regions of Chiapas and Oaxaca. It is prized for its "clean" finish and ability to hold its body even at a darker French roast, making it one of the most reliable daily drinkers in the world.
Notes: Cocoa, Cinnamon, and Green Apple
The Craft: This French roast honors the high-altitude heritage of Mexico. Processed through a careful wash and sun-drying period, it offers a crisp green apple acidity that is perfectly smoothed out by warm cocoa and cinnamon taste.
The Experience: Bright yet grounded. While the 25-year mastery ensures it’s excellent black, this profile is the ideal companion for a splash of milk.
Caffeine: 3/5
Process: Washed & Sun-Dried
Did you know? Mexican coffee is often grown by small-scale farmers in the mountainous regions of Chiapas and Oaxaca. It is prized for its "clean" finish and ability to hold its body even at a darker French roast, making it one of the most reliable daily drinkers in the world.